Monday, 22 May 2017
The Special Black Pepper (Kali Mirach) Karahi
The Special Black Pepper (Kali Mirach) Karahi
INGREDIENTS |
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COOKING DIRECTIONS |
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| Boil tomatoes, onion, ginger and green chillies. Now grind them all well. Add meat in a pan and fry it. Add the tomato mixture in the meat. Add turmeric and yogurt also. Now cook the meat well. After a while, add garam masala, black pepper and green chillies. Cover the lid and let the dish cook for sometime. Garnish with chopped ginger, butter and fresh corriander leaves. | |
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