mughalenterprises: The Great Potato Pancake

Monday, 16 January 2017

Potato Pancake

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INGREDIENTS
5 tablespoon boiled and peeled potato 2 tablespoon of olive oil 3 tablespoon of grated cheese ¼ cup finely chopped onion Salt according to taste

COOKING DIRECTIONS
Heat oil in a pan, fry onion till it turns golden. Mix potato, salt, black pepper and cheese with it. Press the mixture with spoon to give it a square shape. Cook it on medium flame for 5-6 minutes.Carefully lift the edge of the cooked pancake with a knife and flip it. Fry the pancake well from both side.Serve it hot with green chutney.

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